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Posted: Thursday, January 4, 2018 9:45 AM

Job Description:/h3:
Job Summary:

The Line Cook is responsible for preparation of all basic skill level dishes according to company recipes, customer orders, and local health regulations. This position operates all kitchen equipment, such as the range, oven, knives, slicer, and processor in a safe manner. Under the guidance of the Kitchen Manager, the Line Cook may train and develop hourly staff to ensure smooth kitchen operation and assist in ways to improve cooking processes.


Qualifications
Education and Experience:
:High school diploma or equivalent preferred
:Speak and understand fluent English and write basic English
:Minimum one to two years of previous cook experience preferred
:Adhere to food safety requirement

Food Safety:
:Food Handlers Card
Store Conditions:
:Counter areas often hot with steam and food vapors
:Hot kitchens with high noise levels
:Limited work space depending on location
:Varying schedule to include evenings, weekends, holidays and extended hours as business needs

Physical Requirements:
:Frequent walking and standing for long periods of time
:Able to reach hands and arms in any direction and kneel and stoop repeatedly
:Occasionally reaches high storage shelving with the use of step ladder
:Frequently lifts/carries up to 25 lbs
:Occasionally lifts/carries up to 50 lbs
:Performs repetitive tasks
:Works efficiently in a fast paced environment with hot and cold foods and beverage
Panda Restaurant Group, Inc is an Equal Opportunity Employer.
Company Description:/h3:
Ippudo, also known as Hakata Ippudo in Japan, is a Japanese ramen restaurant chain.
Ippudo was first started in Fukuoka by Shigemi Kawahara, the CEO of Chikaranomoto Company. Ippudo in direct translation means one wind hall, and this is named because at the time, there were dark clouds over the Kyushu ramen industry, and the founder CEO Kawahara intended to blow wind and revolutionise the era.
The first restaurant opened in 1985,(1) in the Daimyo District of Chuo Ward, in Fukuoka City. Gradually the number of restaurants expanded from regional areas to the whole of Japan, mainly in the Kanto and Kansai regions. In the year 2000 as a tie:up with Seven Eleven a cup noodle version was made by Nissin Foods.

Source: https://www.tiptopjob.com/jobs/76704461_job.asp?source=backpage


• Location: San Francisco

• Post ID: 92906872 sf
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