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Posted: Monday, June 19, 2017 6:23 PM

Job Description:/h3:
We are seeking a Restaurant Manager to join our team Work in the heart of San Francisco across from Dolores Park You will be responsible for representing our flagship concept and providing customers with a memorable dining experience. This is a dynamic and evolving business with many opportunities to grow and participate in all aspects of business and concept development.
Responsibilities:
:Lead, Supervise and coordinate all service related restaurant activities
:Oversee guest services and resolve issues
:Train and manage service personnel
:Create and adjust staff schedules to meet restaurant needs
:Adhere to all safety and sanitation regulations
x200B;Qualifications:
:Previous experience in food service or other related fields
:Strong leadership qualities
:Ability to thrive in a fast:paced environment
:Excellent written and communication skills
:Strong attention to detailCompany Description:/h3:
The Namu food business has been a staple in the San Francisco culinary landscape for nearly a decade. The company was started by 3 Korean American brothers and continues to grow and evolve. The cuisine is personal and has expanded to several collaborations in San Francisco and beyond. Our workplace culture is defined by a high level of motivation, individual participation, collaboration, honesty and hard work.

Source: https://www.tiptopjob.com/jobs/67900586_job.asp?source=backpage


• Location: San Francisco

• Post ID: 68803573 sf
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